Mezze Platter for 2  | 1,590
Gillardeau Oysters No.4 6 pcs & Condiments
Iberico Ham
Baba Ghanoush
Marinated Olives
Crab Meat & Cheese Croquette
Garlic Bread Sticks

Mezze Platter for 4 | 2,890
Gillardeau Oysters No.4 12 pcs & Condiments
Iberico Ham
Baba Ghanoush
Marinated Olives
Crab Meat & Cheese Croquette
Garlic Bread Sticks

Grilled Padron Peppers 270
Baba Ghanoush I Sea Salt

Crab Meat & Cheese Croquette 380
Harissa Sauce

Crispy Frutti di Mare 450
Mixed Seafood & Octopus I Garlic & Lemon Dip

Gambas al Ajillo 550
Prawns I Garlic & Dried Chili Butter I Grilled Sourdough

Gillardeau Oysters No.4  220/pcs
Oyster’s Condiments


White Fish Ceviche 490
White Seabass I Coconut Broth I Mango & Coriander | Chili-Basil Oil

Black Mussels Gorgonzola 590
Chili Oil I Parmesan Fries

Pan Seared Scallops & Chorizo Mousse 490
Green Asparagus I Crispy Butter Herb Breadcrumbs

Octopus Salad 490
Sun Dried Tomato

Mediterranean Salad 470
Grilled Tiger Prawns I Blood Orange Sauce

Watermelon Salad 450
Olives | Feta Cheese I Honey | Dill Dressing

Burrata Salad & Jamón Iberico 650
Tomato & Caper I Basil Oil I Sourdough Chips


Porcini Soup 390
Truffle Foam I Crispy Bacon

Lobster Bisque 390
Prawn Tartare

Chorizo Cream Soup with Grilled Scallop 390
Paprika Dust


Mediterranean Style Baked Cod Fish 990
Herb Crust I Harra sauce I Kalamata Tomato Lemon | Potato

Grilled Whole Phuket Lobster Piri Piri 2,490
Steak Fries I Tomato Confit

Whole White Snapper (30 min preparation time) 1,390
Salt Meringue Crust I Grilled Vegetable I Beurre Blanc I Spicy Sauce

Bouillabaisse Risotto 990
Assorted Seafood I Safran I Rouille

Baked Feta Cheese Grilled Tiger Prawns 790
Honey, Thyme and Garlic I Spicy Tomatoes Jam I Sour Dough Chips

Linguini Frutti di Mare 890
Seafood and Black Mussels I Aioli White Wine Sauce

Ossobuco a “La Milanese” 1,250
Tomato Gravy I Creamy Polentas I Glazed Balsamic Baby Carrot

Short Rib 1,490
36 Hours Cooked Sous Vide | Balsamic Reduction | Red Wine Sauce | Creamy Polenta

Wagyu Striploin Steak 250gr 1,450
Wild Rocket Salad I Steak fries I Pepper, Bearnaise, Piri Piri Sauces

Angus Beef Tomahawk (1.5g) 4,900
Truffle Chips I Vegetables I Béarnaise I Pepper corn I Grain mustard

Charcoal Grilled Lamb Chops 1,290
Tabbouleh Couscous Salad I Tzatziki Sauce

Roasted Half Spring Chicken 790
Rosemary Potatoes I Marinated Olives & Garlic


Truffle Fries 250
Truffle Oil I Parmesan Cheese

Roasted Vegetable 250
Balsamic Honey

Grilled Green Asparagus 250
Hollandaise Sauce


Pavlova 350
Fresh Berries I Passion Fruit Coulis

Dark Chocolate Fondant 390
Clotted Cream I Berries I Salt Caramel Ice Cream

Coffee Affogato 250
Vanilla Ice Cream

Lemongrass and Lime Sherbet 250
Tequila Shot

Cannoli 390
Honey I Pistachio Ice Cream I Chocolate Ginger Sauce

All prices are in Thai Baht and exclusive of 10% service charges and 7% tax.

WEDNESDAY-SUNDAY: 5:30PM – Midnight (last orders 10:30pm)
+66 94 480 0883